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Gir Cow Ghee

Dev Gir Farm’s Gir Cow Ghee is a premium, 100% pure ghee made from the milk of indigenous Gir cows. Known for its rich aroma, golden color, and smooth texture, it embodies the authentic taste of traditional Indian ghee. It is carefully prepared using traditional methods, ensuring the nutrients and natural flavor of cow’s milk are retained. Perfect for daily cooking, Ayurvedic remedies, and festive rituals, this ghee is a natural source of energy and immunity booster.

Made from curd churned using the Bilona process, where fresh Gir cow milk is first set into curd, then churned to extract makkhan (butter), which is slowly simmered on fire to yield golden ghee.

Nutritional Benefits:

  • Rich in Omega-3 and Omega-9 fatty acids, Conjugated Linoleic Acid (CLA), and fat-soluble vitamins (A, D, E, K).
  • Aids digestion, boosts immunity, supports joint health, and improves memory.
  • Safe for all age groups – children, adults, and elderly.
  • Uses: Perfect for cooking, daily consumption, Ayurvedic remedies, and general health improvement.
  • USP: Pure, traditional, chemical-free, and highly aromatic ghee that supports holistic well-being.

Packaging & Shelf Life

Available in 500ml and 1 litre plastic jars with Dev Gir Farm labeling.

Shelf Life: 24 months

Product Details:

Source Pure Gir Cow Milk
Color Golden Yellow
Aroma Rich, Natural Milk Aroma
Taste Profile Authentic, Mildly Sweet
Processing Method Traditional Bilona/Cold Processed
Fat Content 99.5% Milk Fat
Shelf Life 12 Months (Unopened)
Nutritional Benefits Rich In Vitamins A, D, E, And K
Chemical Additives None
Storage Instruction Store In Cool, Dry Place
Certification FSSAI Certified
Packaging Material Food-grade Plastic Jar / Paper Box
Texture Smooth, Non-Grainy
Health Benefits Boosts Immunity, Aids Digestion, Mental Wellness
Usage Cooking, Ayurvedic Use, Skin Care
Manufacturer Dev Gir Farm
Origin India

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